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Visit our new Pickup point in AL SAFA !
4.95 SR 6.50 SR You Save 23% (1.55 SR) All prices include VAT
Category: fresh vegetables, local, red
Red cabbage is similar to white cabbage in shape, and some know it as Purple cabbage. Its leaves are dark reddish-purple. It has a peppery flavor when eaten raw and is excellent on salads. You can also include it in the coleslaw if you like.
Red cabbage is used in both raw and cooked preparations. The following elements pair well with Red cabbage: stewed and grilled meats, cream, olive oil, butter, eggs and cheeses, avocados, citrus, nuts, garlic, sausages, mushrooms, ginger, fennel, shallots, and light-bodied vinegar.
Store in the refrigerator's drawer in a plastic bag
Coming soon on Sharbatly Club.
