Green chili peppers are medium-sized, elongated and curved pods. The semi-thick skin is smooth with deep linear indentations running the length of the pod and has a glossy and waxy sheen over dark to light green hues.
You can peppers in Roasted Pepper & Butternut Squash Soup.
Roasted Red Pepper Soup.
Bell Pepper Chicken & Dill Soup.
Turkey Stuffed Bell Peppers.
Long Sweet Pepper Boats.
Bell Peppers Stuffed with Tomato Couscous.
Mini Sweet Pepper & Orange Cranberry Muffins.
Bell Pepper Cornbread.
Simply place the peppers into a plastic bag and keep them in your refrigerator vegetable drawer. Optimal temperature is between 40-45?F.