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Care Tips:
Watering: Chrysanthemums require regular watering to keep them hydrated. Upon receiving the bouquet, fill a clean vase with water and place the chrysanthemum stems in it immediately. Check the water level daily and add more water as needed to keep the stems submerged. It's important to ensure the soil stays evenly moist but not overly saturated.
Temperature and Humidity: Chrysanthemums prefer moderate temperatures between 60?F to 70?F (15?C to 21?C). Keep the bouquet away from extreme temperature fluctuations and drafts. Maintain a moderate humidity level in the room to prevent the flowers from drying out. If the air is dry, you can use a humidifier or mist the foliage to increase humidity.
Vase Selection: Choose a vase that is appropriate in size to accommodate the length and number of chrysanthemum stems. Trim the stems at an angle before placing them in the vase, removing any excess foliage that may be submerged in the water. This helps with water absorption and keeps the bouquet looking fresh.
Trimming and Deadheading: To promote the longevity of the bouquet, remove any fading or wilted blooms promptly. Trim the bottom of the stems every few days, cutting at an angle to create a fresh surface for better water intake. Regularly removing spent flowers also encourages the growth of new blooms.
Displaying and Handling: Handle the bouquet with care to avoid damaging the delicate petals. Place the bouquet in a prominent location where it can be admired, away from fruits or vegetables as they release gases that can accelerate wilting. Refresh the water in the vase every few days to maintain the flowers' freshness.