Most likely the Pascal or Utah varieties, celery can grow to optimal heights from 18" to 24". It has wide parsley-like green leaves and thick, juicy, ribbed stalks that join at a common base above the root. Celery, at its best, has a juicy and crunchy flesh with a mild salty flavor.?
Celery is commonly used as an aromatic, or in mire poix bases, but should not be overlooked as a vegetable. Cook diced celery with onions or apples, potatoes and cream and puree into soup. Braise sliced celery in vegetable stock and wine, or bake with cream and cheese into a gratin. Combine raw celery slices with citrus segments and grains for a cold salad.? Store celery, head intact, in the refrigerator for 1-2 weeks
Jumbo asparagus are specific varieties of asparagus that are cultivated for their ability to maintain a succulent and firm texture when harvested at maximum maturity....
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Recipe Asparagus is a spring vegetable that has distinct flavor and taste, available in white, green, and purple colors. When it's fresh, it has...
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Leeks will not form bulbs or produce cloves like their cousins, but instead develop an edible, 6 - 10 inch-long, round stem that can measure...
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One of the first signs of spring in Europe is the abundance of bright green asparagus spears? A German Delicacy In Germany, white asparagus (wei?er...
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Rhubarb is the edible stalk portion of the rhubarb plant. The stalks average 20 to 40 centimeters long, and range in color from light pink...
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/Taste Sugar cane are a clump-forming rhizomatrous, this perennial grass produces stout cane-like stems. Encased in a brown bark and standing about five feet tall,...
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Applications Storage Recipe Sugar cane are a clump-forming rhizomatous, this perennial grass produces stout cane-like stems. Encased in a brown bark and standing about...
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