Asparagus, green Thai 0.1 kg pack

Category: fresh vegetables, green, NEW_product, vietnam

  • Thai asparagus are varieties that maintain their quintessential textural and flavor qualities even at mature sizes. They are firm in texture with balsam aromatics and their flavor is grassy, nutty and earthy sweet. Their size is mixed

  • Discard the lower parts as they are more fibrous and woody. Thai asparagus can be sauteed, steamed, boiled, baked and fried. Spring ingredients such as morel mushrooms, green garlic, wild ramps, fennel, leeks, young lettuces and citruses such as lemon and grapefruit are most suitable pairings.

  • Coming soon on Sharbatly club