Tomatoes, Cherry Plum, 0.25 kg Pack

  • These plum cherry tomatoes are oblong shaped and of a size that does not get bigger than a golf ball. Some call it snacking tomatoes because of their small size and great taste. It is great for cooking if you want to give your food a fantastic flavor.

  • Preparations of tomato are endless: sun-dried, fried green, stew, sauce, paste, ketchup, juice, Bruschetta, veggie soup, pizza, salsa, salad.

  • They need to stay at room temperature, ideally in a single layer out of direct sunlight. And most importantly for keeping them fresher longer, store them stem side down while they finish ripening.

  • Garlic Roasted Cherry Tomatoes


    2 (10 oz) containers cherry tomatoes, halved
    6 garlic cloves, minced
    2 tablespoons olive oil
    1 teaspoon kosher salt
    2 teaspoons fresh cracked black pepper


    1. Preheat oven to 375 F.
    2. In a medium bowl, toss together tomatoes, garlic, olive oil, salt, and pepper. Transfer to a baking sheet and spread into an even layer.
    3. Bake for 20-25 minutes, or until tomatoes are soft and very fragrant.
    4. Eat immediately standing over the sink with a kitchen fork or on top of your favorite pasta, pizza, or even grilled chicken breasts!