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Delicious, refreshing, and energizing, are some of the magical effects of one single bite of the forever loved watermelon. Can't spend the summer without it and no matter how much you eat, it's just not enough.
Watermelons are best served fresh. They can be sliced into wedges and served raw as an appetizer or side dish mixed with other fruits, or they can be scooped out and served as a sweet dessert. The juice of the watermelons can also be used in drinks and cocktails. Watermelon pairs well with greens, citrus, berries, pineapple, mint, and cucumbers.
They will keep up to ten days when stored in a cool place.