Orange bell peppers are small?in size, deep orange color with a green stem. Underneath the skin, the pale orange flesh is thick, juicy, crisp, and succulent, with a hollow cavity that contains very small, flat cream-colored seeds and a thin membrane. Orange Holland bell peppers are crunchy with a sweet taste.
Orange Holland bell peppers are best suited for both raw and cooked applications such as baking, roasting, grilling, and saut?ing. When used fresh, the peppers can be chopped into salads, sliced and served as an appetizer with dips, or made into a chutney or gazpacho. They can also be saut?ed with eggs, cooked into pasta sauce, blended into a soup, grilled on skewers, stir-fried with other vegetables and meats, or served with tacos. In addition to cooked preparations, Orange Holland bell peppers are commonly hollowed and used as a serving vessel for soups, dips, and stuffing. Orange Holland bell peppers pair well with garlic, onion, green onion, ginger root, fish, poultry, tofu, shrimp, sesame oil, couscous, rice, cilantro, basil, oregano, pesto, potatoes, olives, feta, parmesan, avocado, and tomatoes. The peppers will keep up to one week when stored unwashed in the crisper drawer of the refrigerator.
Purple skin colour with a spongy texture, Eggplant is an obscurant fruit that is grown worldwide and used in several cousins as a vegetable...
Quick View
Green capsicums are harvested before they are fully ripped and have a crunchy texture that is slightly bitter. Capsicum is also known as sweet...
Quick View
Green beans are tender and delicate, harvested while they?re young and eaten with the shell. It?s crispy, has a fleshy texture, and is considered...
Quick View
Recipe Capsicum is a genus of flowering plants in the nightshade family Solanaceae. It is also known as bell pepper, sweet pepper or pepper...
Quick View
Bright yellow Capsicum capsicums are more mature than the green ones and with a fruitier taste and crunchy texture. Its colour refers to its...
Quick View
They are smaller than their larger cousin, yet have a creamier, smoother and slightly chewy flesh with a more intense flavor. Unlike the regular-sized...
Quick View
